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Creamy Balsamic Salad Dressing
An awesome salad dressing to have in your fridge and add to any greens, toasted nuts, tangy cheese and a fruit. Add some roasted chicken and you have an entire meal.
Image utilized is by KamranAydinov on Freepik
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Course
Salad
Cuisine
American
Servings
14
Servings
Calories
140
kcal
Ingredients
0.5x
1x
2x
3x
4
Cloves
Garlic
- Grated
3
Tbl
Mayonnaise
2
Tbl
Lemon Juice
- fresh
1
Tbl
Dijon Mustard
1
Tbl
Sugar
2
Tsp
Morton's Nature's Seasoning
1½
Tsp
Salt
½
C
Balsamic Vinegar
¾
C
Extra Virgin Olive Oil
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Instructions
Mix all together in a jar, a sealed tupperware or other container with a tight fitting lid.
Serve on your favorite salad.
Can be stored in your fridge about a week. (or maybe two)
Notes
I said this will serve 14 people. It's about 1 3/4 C of dressing.
Nutrition
Calories:
140
kcal
Carbohydrates:
4
g
Protein:
0.2
g
Fat:
14
g
Saturated Fat:
2
g
Polyunsaturated Fat:
3
g
Monounsaturated Fat:
9
g
Trans Fat:
0.01
g
Cholesterol:
1
mg
Sodium:
284
mg
Potassium:
27
mg
Fiber:
0.4
g
Sugar:
3
g
Vitamin A:
15
IU
Vitamin C:
1
mg
Calcium:
17
mg
Iron:
0.4
mg
Keyword
Balsamic, Salad, Salad Dressing
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